The Art of Pies

Few creations manage to straddle the line between art, science, and entertainment quite like the humble pie. A gastronomic marvel, pies have been enchanting taste buds and sparking debates on the perfect crust-to-filling ratio for centuries. This timeless and meaningful culinary tradition of pie-making is never more prominent than on Thanksgiving Day. Simple crimped crust designs around the pie edge or architecturally intricate lattice work will adorn tables across America on Thanksgiving Day. The question every year is, who’s bringing the pies, what kind of pies, and do we have enough pies. U...