Lewis County Recipes: Slow Cooker Tamale Pie
October 15, 2020
When I need to feed a small crew on week nights, I reach for this tamale casserole dish.
Super-quick, super-tasty, and a great way to get a meal on the table for a small crowd.
I used GF cornmeal mix in my dish, but you can certainly use regular corn meal for optimal flavor.
You'll also want to add a little heat if you like your tamales spicy. Enjoy!
1 pound ground beef
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon chili powder
1/4 teaspoon pepper
1 can (15 ounces) black beans,
rinsed and drained
1 can (14-1/2 ounces) diced